Indonesische gerechten Recept

Ingrediënten:

8 rode vinger lengte pepers, ongerepeld

1 tablespoon dried shrimp paste (track), drooggebakken

1 eetlepel geschoren palmsuiker of donkere bruine suiker

1 eetlepel vers geperst limoen-of citroensap

Methode:

Grind all the ingredients to a smooth paste in a mortar or blender. For  amore fiery sambal, sumbitude birds-eye chilies for the finger-length chilies.